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WHY GENDER MATTERS IN FISH LOSS AND WASTE REDUCTION

By Julia Nana Heyl
Issue: 01/2025
Page: 36
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Processing

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ULVA VALUE CHAIN DEVELOPMENT FOR SUSTAINABILITY AND LIVELIHOODS IN INDONESIA

By Sudari Pawiro, Lideman and Maria Gigih
Issue: 01/2025
Page: 8
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SEAWEED: PROSPECTS FOR DECARBONISATION AND FOOD SECURITY IN SOUTHEAST ASIA

By Elyssa Ludher and Wei-Li Woo
Issue: 01/2025
Page: 18
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VALORISATION OF INVASIVE SPECIES: CASE STUDIES FROM AROUND THE WORLD

By Firoza Buranudeen
Issue: 01/2025
Page: 44
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Industry Leader

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Industry Leaders: SHELLEY CLARKE

Shelley Clarke (PhD) is an international consultant with the
Food and Agriculture Organization (FAO)’s Fisheries Global
and Regional Processes Team (NFIFP).

Issue: 01/2025
Page: 15
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Fish Bytes

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Fish Bytes: FISH SILAGE: Q&A

Issue: 01/2025
Page: 41
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INFOFISH Channel

18th INFOFISH World Tuna Trade Conference & Exhibition (TUNA 2024)

INFOFISH Channel

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